Our Brazil single origin is a Natural Pulped Raisin Mundo Nuovo from Daterra Sustainable coffee farms. Learn more!
Our grind setting guide will help you achieve the correct and more consistent grind size, which is important for an even extraction and balanced flavour in your coffee. Learn more!
The Colombia Santa Fe de Antioquia single origin coffee is a great all-rounder with a complex and varied range of flavours, and demonstrates distinct stages. Read more!
The Colombia Santa Fe de Antioquia is a Washed Caturra single origin that is medium bodied with mellow notes of chocolate, vanilla and nougat, with hints of cranberry, apples and a light lime acidity. Read more!
Choosing the right coffee grinder for your home setup can be difficult: there's a lot of lingo to learn and specifications to understand. In this blog we break down everything you really know to choose the right coffee grinder for you. Learn more!
The Peru SHB Organic coffee is a mix of Washed Bourbon, Pache and Caturra varietals sourced from all across Peru. It is naturally light in body and flavour, and is an easy drinking type of coffee with some earthy undertones. Learn more!
The Peru SHB Organic single origin coffee is sourced from the Northern, Central and Southern regions of Peru, that has light body with more mellow nutty and cocoa flavours. Learn more!
Our latest how to brew blog with the Panama Finca Alma Washed Caturra & Catuai single origin coffee - perfect as a milk coffee, long black, chemex and plunger! Read more!
We spoke to Roberto Brenes to learn more about the farm, their processes, what they believe in as coffee producers and as a business. Read more!
Learn more about our latest Catuai and Caturra washed mix from Finca Alma, a small farm within the large Finca Auromar which is famous for it's Geisha coffee. Read more!