The Ethiopian Yirgacheffe Peaberry is a single origin coffee that is round in shape and produces a medium bodied coffee with an orange acidity, and works well in filter brew methods and espresso. Learn more!

The Ethiopian Sidamo Chire Grade 1 Natural single origin coffee is a favourite coffee among our customers, with it's unique berry flavours and aromas, and works well in most brew methods. Learn more!

The Ethiopian Yirgacheffe Konga single origin coffee is known as an Ethiopian Heirloom coffee and processed using the fully washed method. Learn more!

The Mt Elgon Gibuzale A, Ugandan single origin coffee is a mixture of SL14, SL28 and local Bugisu coffee, washed processed and dried first on African drying beds then mechanically dried. Learn more!