How To Brew: Finca La Lajas - Perla Negra Catuai & Caturra
- 1 Mar 2018
Learn how to brew the new Costa Rican single origin coffee - the Finca La Lajas Perla Negra Catuai & Caturra - as an espresso, Chemex, French Press and Stovetop. Read more!
Learn how to brew the new Costa Rican single origin coffee - the Finca La Lajas Perla Negra Catuai & Caturra - as an espresso, Chemex, French Press and Stovetop. Read more!
Find out the best methods for brewing the Natural Caturra & Bourbon single origin coffee from Maria Sofia Milla, Honduras, and use our recommended recipes for great tasting results. Read more!