Premier Tazze

Premier Tazze - The Barista Crockery

Premier Tazze offers one of the largest range of coffee cup sizes and colours in the Australian market and is gaining favour with more coffee roasters, cafes, and baristas due to its strength and durability. 

In April 2019, the Specialty Range was launched with five cup and mug sizes in two colours. There is a universal saucer for all the cups and the mug except for the espresso cup which has its own saucer. The Speciality range features a perfect egg-shaped inner base to maintain and extend the longevity of the coffee crema. The perfect cup for Latte Art!

The Barista range is designed for strength and durability, made from commercial-grade, highly durable vitrified porcelain. The Barista range is fired twice at 1300 degrees celsius providing greater strength, durability and scratch resistance. Thick walls and hard glazed to maintain temperature, preserving coffee aroma and flavour. The Barista range cups are bowl-shaped with an egg-shaped bottom to extend the longevity of the coffee crema.

View as Grid List
Desc

15 Item(s)

Page 1 of 1
  • You're currently reading page 1
  1. Premier Tazze Specialty Universal Saucer - 160ml/200ml/240ml/290ml - 6 Pack - Dark Grey
  2. Premier Tazze Specialty Universal Saucer - 160ml/200ml/240ml/290ml - 6 Pack - Black
  3. Premier Tazze Specialty Espresso Saucer 80ml 6 Pack - Dark Grey
  4. Premier Tazze Specialty Espresso Saucer 80ml 6 Pack - Black
  5. Premier Tazze Barista Saucer 330ml 6 Pack - Black
  6. Premier Tazze Cup 290ml 6 Pack - Dark Grey
  7. Premier Tazze Cup 290ml 6 Pack - Black
  8. Premier Tazze Cup 240ml 6 Pack - Black
  9. Premier Tazze Cup 240ml 6 Pack - Dark Grey
  10. Premier Tazze Cup 200ml 6 Pack - Dark Grey
  11. Premier Tazze Cup 200ml 6 Pack - Black
  12. Premier Tazze Cup 160ml 6 Pack - Black
  13. Premier Tazze Cup 160ml 6 Pack - Dark Grey
  14. Premier Tazze Espresso Cup 80ml 6 Pack - Dark Grey
  15. Premier Tazze Espresso Cup 80ml 6 Pack - Black
View as Grid List
Desc

15 Item(s)

Page 1 of 1
  • You're currently reading page 1